Meals with ease. Dinner to please.

Step 1

Place the frozen cryo-vac bag into boiling water, rice cooker or steamer for 10 minutes then simmer for 5 minutes or until the core temperature is hot.

 

Step 2

Cut cryo-vac bag open, place the meal in your favourite bowl, serve and enjoy.

 

 

Chef’s Tips

– Defrost your required meals the day before, thaw in the fridge overnight.
– If frozen add 5 minutes to heating time.

Servings per package: 1
Serving size: 310 g
Average Quantity per Serving  per 100 g 
Energy 2400 kJ 776 kJ
Protein 27 g 8.7 g
Fat, total 46.4 g 15.0 g
Saturated 30.1 g 9.7 g
Carbohydrate 12.2 g 4.0  g
Sugars 11.7 g 3.8 g
Sodium 540 mg 174 mg

Meals with ease. Dinner to please.

Step 1

Place the frozen cryo-vac bag into boiling water, rice cooker or steamer for 10 minutes then simmer for 5 minutes or until the core temperature is hot.

 

Step 2

Cut cryo-vac bag open, place the meal in your favourite bowl, serve and enjoy.

 

Chef’s Tips

– Defrost your required meals the day before, thaw in the fridge overnight.
– If frozen add 5 minutes to heating time.

 

Servings per package: 1
Serving size: 310 g
Average Quantity Per Serving Per 100g
Energy 2400 kJ 776 kJ
Protein 27 g 8.7 g
Fat, total 46.4 g 15.0 g
Saturated 30.1 g 9.7 g
Carbohydrate 12.2 g 4.0 g
Sugars 11.7 g 3.8 g
Sodium 540 mg 174 mg

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